296507
9780848707507
* More than 180 easy-to-fix recipes calculated for the diabetic and taste-tested to please the whole family * Low-fat, low-cholesterol, low-sugar and low-sodium standards applied in recipe development * All recipes include exchange values plus calorie, cholesterol, carbohydrate, protein, fat, fiber, and sodium counts * Nutrition basics explained within Dietary Guidelines of the American Heart Association.Dustan, Harriet P. is the author of 'All New Cookbook for Diabetics and Their Families' with ISBN 9780848707507 and ISBN 0848707508.
[read more]